Cooking & Baking
Related: About this forumDrive in hamburgers milk shakes homemade fries today reminds me of my youth
Using around five pounds of ground burger and about a pound pork sausage mixed in with burger. Worcestershire sauce Ill just dump in what I think or substitute A1 sauce then add salt pepper. Im doing them on stovetop cast iron griddle.
Toasted buns Cheese Lettuce onions beefsteaks tomatoes and pickles. Was gonna do a thirty pound turkey. Problem is I started thawing it Saturday its still partly frozen Ill cook the turkey Tuesday or Wednesday after I get off work.
Kali
(54,990 posts)too much hassle. so much easier to do two or three smaller ones. pack of kids: keep shoveling it to 'em.
TEB
(12,716 posts)We had this turkey in freezer and I didnt give it time to thaw wasnt thinking.
Kali
(54,990 posts)might want to start it early morning or during night. could be a 6 hour cook or more. dont do like me and go for twcce as long though. https://www.democraticunderground.com/115794209
Yes more gravy
irisblue
(32,829 posts)TEB
(12,716 posts)Will party theyre also will be cake
MagickMuffin
(15,891 posts)My favorite. Used to grow them when I lived on my suburban farm growing up. I miss them so much.