Cooking & Baking
Related: About this forumUsed an Old Blue Granite-Ware Roaster
Was straightening up my pantry and found an old blue granite-ware roaster that hadn't used in years. Got it out and cooked a chuck roast with potatoes and carrots in it. The meat was nice and tender with some good tasty browning, veggies were nicely roasted, too.
I don't know why I stopped using the roaster, guess I thought it was old fashioned (which it is), but will be using more in the future.
luvs2sing
(2,220 posts)A large and small, one from each grandmother. I use them regularly.
WheelWalker
(8,954 posts)my cast iron fry pans (12) and dutch ovens (3).
dem in texas
(2,673 posts)Gave the large and medium ones away after the kids left home, kept the small. It ended up on the back shelf which is built under the stairwell and hard to reach for this old lady. My bad.
Warpy
(111,131 posts)I've never owned graniteware or spongeweare. They'd be a hell of a lot easier to lift these days.