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I just ruined a gallon of split pea soup that I was making. Damn! [View All]

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DemoTex Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Nov-23-04 01:13 PM
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I just ruined a gallon of split pea soup that I was making. Damn!
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I had been cooking it for an hour when I remembered a smoked ham hock that I had in the freezer. I pulled the ham hock out and threw it in the soup pot. Now, thirty minutes later, the delightful smells of bay and onions and peas that I had been enjoying have been replaced with a nauseating heavy odor. Seems the ham hock is rancid. Nothing to do now but let the soup cool and throw it out. Fortunately, I have another bag of split peas and all the ingredients for another pot of soup. Meatless, this time.
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