Anyone afraid of hotsauce? - Democratic Underground

HEyHEY

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Tue Nov-04-03 09:03 PM
Original message

Anyone afraid of hotsauce?

Edited on Tue Nov-04-03 09:04 PM by HEyHEY

AHHH!!!! Get it away from me!

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Droopy

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Tue Nov-04-03 09:08 PM
Response to Original message

1. I love hot sauce

Where I'm from we have these chili spaghetti restaurants. My favorite dish from them is spaghetti topped with chili, onions, cheddar cheese and then doused with Louisiana hot sauce. Yuuuum :9. It's making me hungry just thinking about it.

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HEyHEY

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Tue Nov-04-03 09:09 PM
Response to Reply #1

2. No..no...noooo!

I'll take a boiled spud any day

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ironflange

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Tue Nov-04-03 09:16 PM
Response to Reply #1

4. Cincinatti?

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Droopy

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Tue Nov-04-03 09:17 PM
Response to Reply #4

5. Close

About 50 miles up the road in Dayton.

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Syncronaut Seven

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Tue Nov-04-03 09:15 PM
Response to Original message

3. Pain is good!

Nothing like a few hundred thousand scoville units to set off the endorphines! Yumm!

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alwynsw

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Tue Nov-04-03 09:27 PM
Response to Original message

6. Come ona my house, my house

I relish good hot sauce. A few I truly enjoy:

Scorned Woman, Pain and Pleasure, anything by Tabasco, Nuclear Hell, the complete line of "Death" sauces.

I always buy at least one to eat with new brands and one for my collection (which now numbers over 400 labels.

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mr_hat

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Tue Nov-04-03 09:29 PM
Response to Original message

7. Love hittin' the sauce. nt

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murphymom

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Tue Nov-04-03 09:34 PM
Response to Original message

8. Mister murphymom

doesn't believe that food is properly seasoned unless it makes his head bleed. The first time we went to New Orleans a few years ago he came back with a full gallon of Tabasco sauce and went through the whole thing in a little under 2 years.

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alwynsw

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Tue Nov-04-03 09:36 PM
Response to Reply #8

9. It took THAT LONG????

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murphymom

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Tue Nov-04-03 10:01 PM
Response to Reply #9

11. Well, he does leave it off of ice cream... (n/t)

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Gman

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Tue Nov-04-03 09:40 PM
Response to Original message

10. I make my own pico de gallo

fresh. Love it on fajitas. I keep a big jar of Pace in the fridge. "Hot", of course.

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kixot

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Tue Nov-04-03 10:24 PM
Response to Original message

12. mmmmm, tabasco.

Sooo tasty....

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Spirochete

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Tue Nov-04-03 10:37 PM
Response to Original message

13. No...

but horseradish scares me half to death. hehe

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Syncronaut Seven

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Tue Nov-04-03 10:40 PM
Response to Reply #13

14. Try Wasabi Instead!

Then check back.

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supernova

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Tue Nov-04-03 10:43 PM
Response to Original message

15. Love Hot Sauce

All kinds too. :9

Why do you hate it?

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HEyHEY

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Tue Nov-04-03 11:03 PM
Response to Reply #15

16. can't eat it

too spicy...I grew up on Irish Cooking!

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nothingshocksmeanymore

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Tue Nov-04-03 11:04 PM
Response to Original message

17. LOL! You candy ass!

The hotter the better! :evilgrin:

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HEyHEY

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Tue Nov-04-03 11:04 PM
Response to Reply #17

18. ooo not for me

But I can eat bitter food till the day is gone!

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supernova

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Tue Nov-04-03 11:08 PM
Response to Reply #18

19. Then you should do great

at a Passover Seder! :D

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Khephra

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Tue Nov-04-03 11:16 PM
Response to Original message

20. After last night's Mexican Food Fiasco?

GET IT AWAY FROM ME!!!!!!!!!!!!!!!!!!!!!

(at least until I feel better ;-) )

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Exultant Democracy

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Tue Nov-04-03 11:55 PM
Response to Original message

21. I love da hot stuff

"Dave's Insanity Sauce" and "So Sue Me Hot Sauce" are two of the best. A good rule of thumb is that if there is a devil on the bottle then you are on the right track.

A few weeks ago I was putting hot sauce on my pizza and due to an extream state of intoxication I thought I was using the "Red Hot" hot sauce which isn't very strong so I drenched it, it was in fact "So Sue Me Hot Sauce." It was so hot that I passed out.

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