I'm making a "poor Italian" supper tonight! How do like....

maveric

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Tue May-09-06 05:11 PM
Original message

I'm making a "poor Italian" supper tonight! How do like....

Sausage and Peppers?

When the bills got the best of my Ma, she would whip this up with fresh Italian bread.
Never a dissapointment in our house.

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skygazer

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Tue May-09-06 05:16 PM
Response to Original message

1. Mmmm.... That looks good

I had exactly that just a few nights ago.

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CaliforniaPeggy

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Tue May-09-06 05:19 PM
Response to Original message

2. My dear maveric......

Now THAT looks so yummy!

What do you have there? I see the sausages, red and green bell peppers, sliced up...and some onions...

Did I miss anything?:9

And how are you doing today? :loveya: :hug:

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maveric

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Tue May-09-06 05:26 PM
Response to Reply #2

4. Add some fresh garlic in the mix too.

Its pretty simple. Fry up the Italian sausage, then add the veggies about half way through the process, cook till veggies are soft and sausage is cooked and its done and GOOD!

I'm doing fine Peg. Thank you for asking!
How are you doing?

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CaliforniaPeggy

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Tue May-09-06 05:32 PM
Response to Reply #4

6. Awww, my dear maveric!

I am well, thanks!

Ooohhh, fresh garlic......hmmm.....I might just have me some of your dinner one of these days!

:9 :loveya: :hug:

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maveric

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Tue May-09-06 05:35 PM
Response to Reply #6

7. maveric COOKS!

My Sicilain Ma and Nanna taught me well. They were concerned that I'd marry a non-Sicilian/Italian, and would "never eat right". I did marry someone of that group and ended up doing about 80% of the cooking for the entire 18 year marraige.
Sicilian Ladies are sooo funny when it comes to food.

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texas1928

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Tue May-09-06 05:19 PM
Response to Original message

3. You know...

A lot of "poor" meals are the best.

I always love a nice big pot of pinto beans and corn bread.

Hell I love a nice big bowl of Mac'n Cheese with diced weiners.

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maveric

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Tue May-09-06 05:30 PM
Response to Reply #3

5. Oh yes! My Irish Dad would make "Poor Irish Feast", when money was low.

Slice up a lb of hot dogs and a few potatoes, fry togeter with a little oil, add a sliced onion about half way through. Salt & pepper to taste.
We kids loved it!

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MissMarple

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Tue May-09-06 05:40 PM
Response to Original message

8. Oohhhh. Maybe I should save the salmon for tomorrow night.

I have Italian sausage, peppers and a large onion. And there is some good bread frozen in the freezer.

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