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BeatleBoot Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 10:38 AM
Original message
Anyone else grilling today?
I just pulled the Corn of the grill and I'm smoking some Pablano Peppers. All for my famous salsa.

Miss Abbey is helping also. Picture below.





She's standing guard, until its done.

Very faithful when it comes to food.
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gizmo1979 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 11:08 AM
Response to Original message
1. I'm grilling steaks and corn on the cob,
but I use the grill more than I do the range.
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PassingFair Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 11:38 AM
Response to Reply #1
3. Must be something in the water....
that's exactly what OUR menu consists of for today!

...with roasted peppers and salad.
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gizmo1979 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 01:59 PM
Response to Reply #3
8. Maybe it's the weather.
Beautiful day here in Wisconsin,steak weather.
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Roon Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 11:36 AM
Response to Original message
2. It's a good thing that you have Miss Abbey
My parent's neighbors had a steak stolen right off their grill once!
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jus_the_facts Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 12:36 PM
Response to Original message
4. I just had a grilled ham'n'cheese...smoked provolone and honey ham....
Edited on Sun May-28-06 12:38 PM by jus_the_facts
....on lightly butter toasted wonder bread. :9
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johnnie Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 12:43 PM
Response to Original message
5. I am again
Yesterday I grilled kabobs and today I am marinating chicken breasts in a tomato marinade and grilling them a bit later. I grilled corn on the cob yesterday so I don't know if I will again today.
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Fox Mulder Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 12:45 PM
Response to Original message
6. I was going to...
but I then went outside and it was literally hotter than hell.

Damn near 100 degrees outside. I'm stayin' inside for the rest of the day.
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yellowdogintexas Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 01:32 PM
Response to Original message
7. steaks and corn on the cob later today. nt
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mrbassman03 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 02:01 PM
Response to Original message
9. Yep yep, over a campfire...
Despite the bad weather here in Bellingham, we're heading out to a campground for the night. Bringing the rain fly!
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CTyankee Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 03:51 PM
Response to Original message
10. You bet. Baby back ribs, our Mem Day fave.
1 day early. Going to a picnic tomorrow. A stunning day in CT.
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deadparrot Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 03:52 PM
Response to Original message
11. We've got shrimp skewers.
:9
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Xipe Totec Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 03:53 PM
Response to Original message
12. Did you soak the corncobs in salt water?
:9

I always do, and roast them in the husk until it burns off.

That's what we're doing tomorrow, to go with the lobsters my son is bringing back from Maine.

:toast:
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Callalily Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-28-06 04:41 PM
Response to Original message
13. Grilling today too
Edited on Sun May-28-06 04:46 PM by Simply Fugue
have a couple of friends over. Grilled chicken breasts and pork steaks (marinated with mustard and organic honey), and some mixed veggies. Dessert equals fresh strawberries in organic yogurt. Mixed veggies are awesome. Yellow zucchini, asparagus, mushroom, red bell peppers, olive oil, celery salt, sweet smoked paprika, cracked pepper, Yummy . . .





Edit - marinated etc.
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