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I'm getting ready to make some Bacon Cheeseburgers.....

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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 10:38 PM
Original message
I'm getting ready to make some Bacon Cheeseburgers.....
And Tater Tots....

But don't worry....

I'm using low fat Provolone...
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Placebo Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 10:42 PM
Response to Original message
1. Tater Tots
Food of the Gods. :9
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 11:13 PM
Response to Reply #1
3. Dipped in Honey Mustard....
A new taste treat....
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deucemagnet Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 11:19 PM
Response to Reply #1
6. Tots are awesome.
Do you like yours golden brown and crunchy on the outside, or soft and mushy? I'm a crispy fan, myself.
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Placebo Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 11:27 PM
Response to Reply #6
7. Golden Brown & Crunchy!
Smothered in ketchup, mmmmmmmmmmmmmmmmmmmm..... :9
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 12:36 AM
Response to Reply #7
10. I sprayed EVOO all ver the top of them....
Made them crunchy...

In a Rachel Ray kinda way....
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 10:45 PM
Response to Original message
2. Now, THAT sounds really good!
Edited on Thu Jun-29-06 10:46 PM by CaliforniaPeggy
Somehow I don't think it will matter too much about the low-fat
provolone, though!

My meat market makes the most wonderful bacon burgers, where the bacon is already minced into the patty!

I guess they probably cost more, but they do taste sooo wonderful!

We have them with lettuce, tomato, and avocado! :bounce: :bounce:

Enjoy!....or should I say: Bon appetit!



:hi:


Edited for stupid typo....
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 11:13 PM
Response to Reply #2
4. well, I ate cantelope for lunch...
So I can pig out for dinner...
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 11:18 PM
Response to Reply #4
5. Ah, I see!
I've done that too.....

And by god, it works!

At least, that's what I tell myself.......:thumbsup:
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reyd reid reed Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jun-29-06 11:41 PM
Response to Original message
8. What are you trying to do to me?
First chocolate...now bacon cheeseburgers...

You, sir, are truly evil...





(what time are we eating?)
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 12:35 AM
Response to Reply #8
9. As soon as you set the table....
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In_The_Wind Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 12:50 AM
Response to Original message
11. DARN IT!

You thread is making me hungry!
We haven't gone shopping yet.
My only options right now would be fresh coffee with a side of granola.
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 12:52 AM
Response to Reply #11
12. Well, in a pinch that will do...
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u4ic Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 01:32 AM
Response to Original message
13. Are you having
a Diet Coke with that, too?
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 01:49 AM
Response to Reply #13
14. The real thing....
A V-8 to counter act....
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lizziegrace Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 07:33 AM
Response to Original message
15. WC...
"But don't worry....

I'm using low fat Provolone..."

Well now, that makes it all better. x(

How'd they turn out?
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Jun-30-06 11:30 AM
Response to Reply #15
16. Yummy.....
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