Oooh, I'm so excited to cook tomorrow!!

bicentennial_baby

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Sat Aug-23-08 07:53 PM
Original message

Oooh, I'm so excited to cook tomorrow!!

Thanks to DUer Hippywife, we're making this:

http://www.elise.com/recipes/archives/004316italian_pot_roast.php

And we're going to make a nice buttered pasta dish with fresh grated Parm, and a spinach salad. :9

And the night after that, I wanna make the awesome sounding Tuna-stuffed tomatoes recipe (Pomodoro alla Siciliana) that Skygazer sent me. :D

I'm stoked to cook! w00t! :bounce:

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sniffa

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Sat Aug-23-08 07:55 PM
Response to Original message

1. Stop slobbering over your life

and seeking constant fucking validation.

It's no wonder people are rooting against you.

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Fran Kubelik

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Sat Aug-23-08 08:09 PM
Response to Reply #1

4. Did someone say that to her??????

:nuke:

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bicentennial_baby

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Sat Aug-23-08 08:11 PM
Response to Reply #4

7. No, just about me

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Fran Kubelik

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Sat Aug-23-08 08:13 PM
Response to Reply #7

11. Well...

Whoever said that can go fuck themselves. :hurts:

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sniffa

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Sat Aug-23-08 08:16 PM
Response to Reply #11

13. I feel the same way

I took both authors (I combined the two) off ignore so it could get interesting. :D

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Critters2

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Sat Aug-23-08 08:08 PM
Response to Original message

2. Not a meat eater, but it looks pretty good from here.

Enjoy cooking!! nt

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bicentennial_baby

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Sat Aug-23-08 08:09 PM
Response to Reply #2

3. Well thank you!

I've been trying to cut back on the meat a lot, but this looks like a winner. :hi:

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Critters2

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Sat Aug-23-08 08:10 PM
Response to Reply #3

5. Sometimes, meat still looks good to me...and it often smells good.

The parm pasta sounds appetizing too.

And, umm, sorry if there's some other drama going on. I'm out of the loop, I guess. Just have a good evening--and cook to your little heart's delight!

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bicentennial_baby

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Sat Aug-23-08 08:12 PM
Response to Reply #5

8. Everything is cool, no worries

And I haven't been eating well this week, but I'm psyched to get in the kitchen tomorrow and Monday. :D

:pals:

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Critters2

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Sat Aug-23-08 08:12 PM
Response to Reply #8

9. Cool. Have a good time! nt

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AlCzervik

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Sat Aug-23-08 08:10 PM
Response to Original message

6. that looks good, even with the meat.

what's for dessert?

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bicentennial_baby

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Sat Aug-23-08 08:13 PM
Response to Reply #6

10. I'm not much of a dessert person,

esp. since I cook so f'n much food, there's not much room left afterwards! :rofl:

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AlCzervik

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Sat Aug-23-08 08:14 PM
Response to Reply #10

12. I am both, i love a good meal and i really love dessert. I am really full right now

so there will be no dessert for me for the foreseeable future.

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bicentennial_baby

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Sat Aug-23-08 08:45 PM
Response to Reply #12

14. I grew out of sweets, oddly enough

I used to have a major sweet tooth, but once I reached my 20s, I developed a distaste for sweet stuff. And also developed a liking of hot, spicy food, which I couldn't tolerate before. Also, cheese. I hated cheese until I was about 21. Weird.

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AlCzervik

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Sat Aug-23-08 08:47 PM
Response to Reply #14

15. i had Thai food tonight and it was really spicy but you didn't feel it until after you

took a few bites, i was gonna make like Nancy Grace and use my nostrils as flamethrowers.

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bicentennial_baby

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Sat Aug-23-08 08:49 PM
Response to Reply #15

16. mmmmm, Thai food

I could go for some Pad Thai right now...YUM.

I had some kickass Vietnamese food last week. Delicious. Good ol Pho Pasteur in Boston:

http://www.weseatyou.com/restaurants/704/infotomhazen/www/Stuart/menu.htm

:9

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