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How do you like your hot dogs?

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Swede Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 10:14 AM
Original message
How do you like your hot dogs?
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Tuesday Afternoon Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 10:17 AM
Response to Original message
1. how big is that picture?
:hi:
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Swede Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 10:28 AM
Response to Reply #1
4. Morning,Tueday.
:hi:
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TreasonousBastard Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 10:20 AM
Response to Original message
2. A little smaller.
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HopeHoops Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 10:21 AM
Response to Original message
3. Vegetarian with sauerkraut and spicy brown mustard.
And the sauerkraut needs to be the good stuff like Rossoff (sp?) or Silver Floss. That soggy yellow crap just won't do.

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Goblinmonger Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 10:34 AM
Response to Reply #3
5. Which Vegetarian dogs do you use?
We have been using the longer smart dogs lately.

Good sauerkraut is a wonderful thing.

Yellow mustard is an abomination.

I often like cole slaw on the dogs instead of sauerkraut when looking for something a little sweeter. Or jalapeno slices if I'm going in the other direction of tastes.
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HopeHoops Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 11:00 AM
Response to Reply #5
7. We USED to get MorningStar Farms veggie dogs but I haven't seen them in about six months.
I think they might have stopped making them. The "tofu pups" blow chunks. I'll try the Smart Dogs.

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Goblinmonger Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 11:03 AM
Response to Reply #7
9. I don't know why
but the Smart Dogs Jumbo are better received in my family.
http://www.lightlife.com/product_detail.jsp?p=smartdogsjumbos
The regular ones will do when we run out (we can only get the Jumbo at a Woodman's about 25 miles away). When we were in Toronto, we had wonderful street vegetarian hot dogs (which was a cool enough experience itself) and they think these are the closest to those.
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LeftyMom Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 11:13 AM
Response to Reply #7
11. Morningstar and Gardenburger both got bought by somebody, I forget.
Anyhow, they're moving a bunch of stuff from one label to the other for no reason I can figure out, so if you can't find your hot dogs they might have done that to them, or it might just be your store dropped them in the reshuffling.
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HopeHoops Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 11:30 AM
Response to Reply #11
13. I haven't seen them under either label, but you're right about the shuffling.
The clearest example is the MorningStar "Chick'n Grillers" - that used to be a Gardenburger product although it did have lemon flavor added to it then.

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nickinSTL Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 09:39 PM
Response to Reply #3
29. coated in sauerkraut, definitely
though, I'm not too particular - I can eat anything from high-quality down to the crappiest stuff at the supermarket

I have mostly eaten cheap, crappy hot dogs, though I'd like to get vegan - problem is the difference in cost. The vegan dogs I've seen are at least 5 times as expensive as the cheap, crappy ones (which I've stopped eating for health reasons).
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Inchworm Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 10:40 AM
Response to Original message
6. Anyway really
They are a 1min 10 second meal that I squirt stuff on :D

My favorites are served out of carts near the courthouse, Sabretts(sp). With the oniony catsup, mustard, and onions :9

:hi:
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unpossibles Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 11:02 AM
Response to Original message
8. veggie dogs a variety of ways
I like veggie chili dogs with cheese, or with sauerkraut, fried onions, mustard and ketchup, whatever.

The best veggie dogs have added soy lips and butts and little bits of tofurat in them to make them more authentic.
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LeftyMom Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 11:08 AM
Response to Original message
10. Vegan, battered in cornbread and deep fried
Which is what I'm having for dinner, actually. :D
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old mark Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 11:21 AM
Response to Original message
12. Hebrew Nationals, on the grill or fried near black, with brown mustard and fresh onions.
You have made me very hungry for several, but I am on a very low carb diet and can't eat the rolls, so they will have to wait till maybe July or August when I have lost even more weight.

mark
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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 04:44 PM
Response to Reply #12
17. Hebrew Nationals (grilled) for the win!!!
.
Grey Poupon mustard, diced onions, and (sorry) ketchup. Maybe a little
diced bread-and-butter pickle.
.
.
Low carb? Let them cool down a little bit and "wrap" them in a slice of cheese.
.
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sakabatou Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 05:08 PM
Response to Reply #12
18. I do HN with ketchup, mustard and onion
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smoochpooch Donating Member (688 posts) Send PM | Profile | Ignore Wed Mar-24-10 05:33 PM
Response to Reply #12
21. This is funny, there was an article about a street vendor with Hebrew Nats in today's student newsp.
Mizzou Hot Dog stand draws downtown patrons
http://www.themaneater.com/stories/2010/3/23/mizzou-hot-dog-stand-draws-downtown-patrons/

"He attributes his success to the quality of the beef frank used......he only uses kosher Hebrew National beef franks."

"'They're just about the most expensive hot dog or beef frank you can buy on the shelf, and they're just really fresh'"

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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 05:40 PM
Response to Reply #21
22. They're $6 a pkg...
.
...but I wait 'til they go at a fairly regular sale price of $3 or less.
.
They are, by far, the best mainstream commercial dogs I've found, followed
by (at a pretty good distance) BallPark Franks for grilling.
.
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cherokeeprogressive Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 09:45 PM
Response to Reply #12
30. HN's or Nathans, grilled with chili, cheese, and sauteed onions. n/t
Or without chili or cheese, with ketchup and sauteed onions. Or without chili, ketchup, or cheese, with mayo and sauteed onions. Or plain and dry so as not to interfere with the good taste of the frank.

Fuck it. I like hot dogs. Deep fried corn dogs too. Homemade ones.
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PJPhreak Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-25-10 08:19 PM
Response to Reply #30
34. HN's,Sabrett or Nathans,
Edited on Thu Mar-25-10 08:21 PM by PJPhreak
With sauerkraut,onions sautéed in "hot" bbq sauce and coarse ground brown mustard!
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Hell Hath No Fury Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 02:36 PM
Response to Original message
14. Vegetarian dog pan fried and topped with --
Gulden's mustard, ketchup, relish, and a little cheese. :9

Damned, now you got me all hungry...
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Shell Beau Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 02:59 PM
Response to Original message
15. That is a GINORMOUS hot dog
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Kali Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 03:10 PM
Response to Original message
16. Sonoran style! with everything
as mentioned in another thread yesterday or Monday

otherwise, grilled with LOTS of crispy cold onions and mustard - just the yellow is fine

OR chilidogs - same with mustard LOTS of onions and a little cheese too
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Ohio Joe Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 05:11 PM
Response to Original message
19. Sabrett's
With their onion sauce, the best :D
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underpants Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 05:25 PM
Response to Original message
20. I like a "Zen dog"
one with everything
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annabanana Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 05:55 PM
Response to Original message
23. Boar's Head natural casing, from the BBQ grill..
I like the "snap"
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blue_onyx Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 05:58 PM
Response to Original message
24. I hot dogs without natural casings
I only put ketchup on them.
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baldguy Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 06:03 PM
Response to Original message
25. Footlongs w/ chili & cheese
From Ted's, of course.

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whistler162 Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 07:24 PM
Response to Original message
26. Hoffmann with Sauerkraut
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Arctic Dave Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 07:31 PM
Response to Original message
27. Reindeer sausage with cheese and mustard. The way god intended.
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rurallib Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 09:16 PM
Response to Original message
28. I would like my hot dog at least that big.
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jmowreader Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-24-10 09:57 PM
Response to Original message
31. Sabrett...
I make them one of three ways. Actually, I usually make three hot dogs and have one each way.

The first way: chili, shredded cheese and Sabrett red onion sauce.

Way 2: Pace picante sauce, quite possibly the finest hot dog topping no one ever thinks of.

Way 3: brown mustard, pickle relish, sauerkraut and diced Roma tomatoes.

But I'm deadly serious about the Pace. It's like the Sabrett red onion sauce with jalapenos stirred into it.
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Odin2005 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-25-10 03:53 PM
Response to Original message
32. With relish and spicy mustard!
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ashling Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-25-10 04:24 PM
Response to Original message
33. Could you make the picture a little BIGGER?
Edited on Thu Mar-25-10 04:27 PM by ashling
I like mine grilled with yellow mustard (French's,Plochman's, etc.),Wolf Brand chili, and shredded sharp cheddar cheese - ketchup optional
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AwakeAtLast Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-25-10 10:21 PM
Response to Original message
35. Chicago style
All beef with the works - no ketchup!
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triguy46 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-25-10 10:22 PM
Response to Original message
36. Wife is visiting daughter in KC tonight, so I got to have hot dogs:
I had 3 with onions, mustard, relish and chili. Wife does not permit hot dogs in the house.
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