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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group |
Shakespeare (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 03:02 PM Original message |
Education requested: I know nothing about sardines. |
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flamin lib (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 05:15 PM Response to Original message |
1. Well, other than the ubquitous sardine with mayo sandwitch, |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 05:20 PM Response to Reply #1 |
2. Yes, I know google is my friend, but I trust the opinions in this group. |
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hippywife (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 05:22 PM Response to Original message |
3. The only way the |
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sandnsea (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 05:28 PM Response to Reply #3 |
4. That's what I was going to say |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 05:48 PM Response to Original message |
5. Champurado con tuyo |
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Stinky The Clown (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 07:15 PM Response to Original message |
6. Actually, I've never put them on macaroni |
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supernova (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 08:13 PM Response to Original message |
7. My family eats them on saltines w/ ketchup |
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noamnety (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 08:44 PM Response to Original message |
8. I don't know that it's all that environmentally aware. |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 09:55 PM Response to Reply #8 |
9. I need a good source of Omega-3 oils that comes lower on the food chain than tuna or salmon. |
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grasswire (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 10:23 PM Response to Reply #9 |
10. I would like to try fresh sardines or smoked ones |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 10:29 PM Response to Reply #10 |
11. I'll take the plunge for you and let you know how they are. |
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kestrel91316 (1000+ posts) Send PM | Profile | Ignore | Wed Apr-30-08 12:50 PM Response to Reply #11 |
17. They have FRESH sardines here in SoCal?????? |
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Mojorabbit (1000+ posts) Send PM | Profile | Ignore | Fri May-02-08 11:17 AM Response to Reply #10 |
19. Whenever I go to the Azores Islands |
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supernova (1000+ posts) Send PM | Profile | Ignore | Wed Apr-30-08 05:13 AM Response to Reply #9 |
13. Have you tried flax meal? |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Wed Apr-30-08 09:03 AM Response to Reply #13 |
15. I put organic flax seed oil in my smoothies. |
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noamnety (1000+ posts) Send PM | Profile | Ignore | Wed Apr-30-08 05:55 AM Response to Reply #9 |
14. Purslane is a good option |
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Duer 157099 (1000+ posts) Send PM | Profile | Ignore | Tue Apr-29-08 11:05 PM Response to Original message |
12. Sardines and crackers (Ritz work well, but almost anything) |
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kestrel91316 (1000+ posts) Send PM | Profile | Ignore | Wed Apr-30-08 12:47 PM Response to Original message |
16. There is only one way to eat sardines. |
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eleny (1000+ posts) Send PM | Profile | Ignore | Thu May-01-08 07:02 PM Response to Original message |
18. I love sardines |
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JBoy (1000+ posts) Send PM | Profile | Ignore | Fri May-02-08 10:24 PM Response to Original message |
20. Simplest way to eat them from a tin is on a cracker, with a little blob of ketchup. |
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