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NashVegas (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 08:11 AM Original message |
The Existential Chili Thread |
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yellerpup (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 09:07 AM Response to Original message |
1. I start with a pork roast and a beef roast. |
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hippywife (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 09:57 AM Response to Original message |
2. This could get to be a really busy thread. LOL |
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htuttle (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 10:43 AM Response to Original message |
3. I like to fry fresh ginger along with the onions and garlic in mine |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:08 PM Response to Reply #3 |
23. Ooh. |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 11:03 AM Response to Original message |
4. I'm not a meat eater |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:10 PM Response to Reply #4 |
24. Another Great Idea |
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htuttle (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:15 PM Response to Reply #4 |
28. I just tried that |
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TreasonousBastard (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 01:10 PM Response to Original message |
5. Lessee now, if its chili, it's gotta be red and it's gotta... |
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hippywife (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 01:45 PM Response to Reply #5 |
6. Here ya go... |
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TreasonousBastard (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 03:48 PM Response to Reply #6 |
8. I know of this Cincinnati chili... |
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hippywife (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 04:02 PM Response to Reply #8 |
9. I came from Ohio originally |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:11 PM Response to Reply #5 |
25. Coconut, Mango |
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TreasonousBastard (1000+ posts) Send PM | Profile | Ignore | Tue Oct-14-08 02:09 AM Response to Reply #25 |
33. Not so much you notice them, but... |
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grasswire (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 02:53 PM Response to Original message |
7. I use four or so kinds of beans |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:13 PM Response to Reply #7 |
26. Some People Will Tell Ya |
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Arkansas Granny (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 04:31 PM Response to Original message |
10. At the end of the cooking time I like to add a little splash of vinegar to my chili. |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:15 PM Response to Reply #10 |
29. Hmmmm |
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Tab (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 04:31 PM Response to Original message |
11. The Existential Chili Controversy Subthread - Beans or No Beans? |
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Arkansas Granny (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 04:38 PM Response to Reply #11 |
12. When I make chili, I make it the way I like it and that includes beans. |
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hippywife (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 05:11 PM Response to Reply #11 |
14. I don't know why it's such |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:15 PM Response to Reply #11 |
27. I Say Existentialism Is Such a Personal Thing |
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DrDan (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 04:47 PM Response to Original message |
13. chocolate |
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Tangerine LaBamba (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 06:03 PM Response to Original message |
15. Beer |
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Arkansas Granny (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:30 AM Response to Reply #15 |
20. Do you add the beer while it's simmering or at the end? |
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Tangerine LaBamba (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:53 AM Response to Reply #20 |
21. When all the ingredients are in, |
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brer cat (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 08:24 PM Response to Original message |
16. Fun thread, Crisco! |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:18 PM Response to Reply #16 |
31. Indeed |
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Dora (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 09:28 PM Response to Original message |
17. Pork chile |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:19 PM Response to Reply #17 |
32. Sounds Like Something I'd Like to Try |
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pengillian101 (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 09:59 PM Response to Original message |
18. Real Texas Chile |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 08:17 PM Response to Reply #18 |
30. Ah. I Have Seen Those Chilis |
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eridani (1000+ posts) Send PM | Profile | Ignore | Sun Oct-12-08 10:14 PM Response to Original message |
19. Very standard hamburger and bean chili |
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Tab (1000+ posts) Send PM | Profile | Ignore | Mon Oct-13-08 01:29 PM Response to Original message |
22. I know some people like to add coffee |
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Arkansas Granny (1000+ posts) Send PM | Profile | Ignore | Tue Oct-14-08 08:13 AM Response to Reply #22 |
34. That's the first time I've heard of adding coffee. I've seen several ideas in |
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NashVegas (1000+ posts) Send PM | Profile | Ignore | Tue Nov-04-08 07:49 AM Response to Original message |
35. So I Decided To Try Making a Chicken Chili Last Night |
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DU AdBot (1000+ posts) | Sat May 04th 2024, 04:28 AM Response to Original message |
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