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Red Lobster Cheesy Biscuits

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madinmaryland Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Apr-06-05 02:33 PM
Original message
Red Lobster Cheesy Biscuits
A couple of months ago (or more), there was a thread on making the cheesy Red Lobster Biscuits. Does anyone remember that? I couldn't find it and my wife would like to make them. I know that they included Bisquick, though I'm sure that could be substituted for.

Thanks for your help!!

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chefgirl Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Apr-06-05 03:47 PM
Response to Original message
1. I make these all the time
They are sooo delicious!

Preheat oven to 450 degrees.

Combine:
2 cups Bisquick
3/4 c shredded cheddar cheese
1/2 - 1 cup water

Bake for 10-13 mins.

Remove from oven and immediately brush with a mixture of:

4Tbls. melted butter
1 tsp garlic powder
1 tsp Italian Seasoning mix

-chef-
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Kadie Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Apr-06-05 05:07 PM
Response to Original message
2. Here is a link to some Copy Cat recipes
Edited on Wed Apr-06-05 05:08 PM by Kadie
scroll down for Red Lobster recipes

http://www.cdkitchen.com/recipes/cat/527/0.shtml
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wakemeupwhenitsover Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Apr-06-05 05:37 PM
Response to Original message
3. here's my moms recipe
which is very siminlar to chefgirl's. I've never made them & have only been to Red Lobster once (not really big on chain restaurants) & have no idea what Red Lobster's taste like, but my mom says these are very close. The notes are hers.

Red Lobster Biscuits
( Preheat oven to 450 degrees.)
2 cups Bisquick
1/4 teaspoon garlic powder
1/2 teaspoon dried parsley
1/2 cup shredded cheddar cheese
1 teaspoon dried minced onion
1/3 cup milk
1/3 cup water

Mix dry ingredients with a fork. Stir in liquid.
Drop rounded T of dough onto an oiled cooky
sheet. Bake 8-10 min, or until browned. Remove
and brush with melted butter.


My notes--I added more garlic powder and onion by half.
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madinmaryland Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Apr-06-05 07:16 PM
Response to Original message
4. Thanks everyone!
I'm going to try these this weekend. We wanted to make them last weekend, but comcast was down on sunday, and we could not find the recipe.

:hi:
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