Here is a place to go to order fresh dried beans, lentils etc

Monique1

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Sat Aug-07-10 03:46 PM
Original message

Here is a place to go to order fresh dried beans, lentils etc

Edited on Sat Aug-07-10 03:46 PM by Monique1

They only charge $5.00 delivery no matter where you live. I don't care for canned beans, store bought dried beans are old and processed but the items I bought were fresh and so good. Of course I can eat pinto beans almost every day.

http://azspiceco.homestead.com/index.html

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Lifelong Protester

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Sun Aug-08-10 12:56 AM
Response to Original message

1. Thanks for the link! I have bookmarked it for later use!

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EFerrari

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Sun Aug-08-10 09:12 AM
Response to Original message

2. Now that's cool. I'd be really interested to see the difference

in the beans.

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Monique1

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Sun Aug-08-10 11:14 AM
Response to Reply #2

3. I am fussy with pinto beans especially

These beans taste differently and the color is appetizing. When I was buying the store bought dried beans I always ended up throwing most of it away. With these beans from the Spice Co. I don't throw any away. Whenever there is a pot luck I am asked to prepare beans now.

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EFerrari

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Sun Aug-08-10 11:20 AM
Response to Reply #3

4. There's nothing worse than canned pinto beans.

The sodium alone is enough to put you off them. Black beans do a little better in cans. We always have some kind of bean going on the back burner. I'm got to try this. :)

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Tesha

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Sun Aug-08-10 07:17 PM
Response to Original message

5. D you think they know...

"Good Grounds Butt Rub" sounds suggestive?

and directions to the store tell you it's
"Next to the Ham Bone"

but they DO have great prices... thanks for the link!

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cayanne

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Tue Aug-10-10 01:19 PM
Response to Original message

6. Are these organic?

I'd like to order the Posole (dried corn) but I avoid GMOs.

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lizziegrace

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Wed Aug-18-10 09:56 PM
Response to Original message

7. I've bookmarked this

I bought a pressure canner this year and plan on putting up homemade baked beans and black eyed peas. And some bean soup for the winter. I want food that's almost ready to eat and inexpensive. It's that depression-era mentality I've adopted. As long as I have flour, beans and rice, I know we'll be ok.

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