Post your German potato salad recipes

I found a few that sounded good by googling. Just got back from the grocery store and couldn't find the canned stuff. So, I'll just have to make my own.

I am yearning for it so bad I am almost drooling. I hate when that happens! LOL

but I drained most of the grease as I thought it was a bit too much and made them too greasy. Also, I replaced a little of it with olive oil. And I used red potatoes.

German Potato Salad

1 lb. bacon - prepared, crumbled, grease reserved
9 med. potatoes - peeled, sliced, boiled until tender
1 lrg. onion - sliced thin
1/2 cup all-purpose flour
2 1/4 cups water
1 1/4 cups distilled white vinegar
1/2 cup granulated sugar



-Combine crumbled bacon, potatoes, and onion in a bowl; set aside.
-Melt bacon grease in saucepan and stir in flour; heat until bubbly.
-Stir in water, vinegar, and sugar and cook until smooth and bubbly.
-Once sauce has thickened, pour over potato mixture.
-Serve hot.