U.S. Approves Genetically Modified Alfalfa

Agriculture Secretary Tom Vilsack announced on Thursday that he would authorize the unrestricted commercial cultivation of genetically modified alfalfa, setting aside a controversial compromise that had generated stiff opposition.

In making the decision, Mr. Vilsack pulled back from a novel proposal that would have restricted the growing of genetically engineered alfalfa to protect organic farmers from so-called biotech contamination. That proposal drew criticism at a recent Congressional hearing and in public forums where Mr. Vilsack outlined the option.

Mr. Vilsack said Thursday that his department would take other measures, like conducting research and promoting dialogue, to make sure that pure, nonengineered alfalfa seed would remain available.

“We want to expand and preserve choice for farmers,” he told reporters. “We think the decision reached today is a reflection of our commitment to choice and trust.”

http://www.nytimes.com/2011/01/28/business/28alfalfa.html?nl=todaysheadlines&emc=tha25

It is owned by Monsanto.

And, again, it's "Round-Up Ready" after it's been proven that several weeds quickly became resistant. Guess they won't be happy until all our most persistent weeds can only be killed by incineration.

On the bright side, when Round-Up stops working, think of all the jobs - weeding fields by hand, just like in the olden days.

One really unfortunate consequence is cattle. Bad enough they are infused with hormones and antibiotics. And it gets worse. Their feed is already GM corn. Now their feed will at least double the strength of GM products with corn AND alfalfa.

I have no idea how the Dept. of Agriculture thinks it can "protect" organic farmers from cross-pollination. Not to mention the probable lawsuits from Monsanto against the organic farmer for "stealing" their genes.

may Monsanto fall down and never get up

seriously