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FarCenter

(19,429 posts)
Fri Apr 27, 2012, 11:18 PM Apr 2012

Sunflower gene spliced into soybean to boost yield

Researchers in Argentina have isolated a drought-resistant sunflower gene and spliced it into soy, bolstering hopes for improved yields as the South American agricultural powerhouse grapples with global warming.

Raquel Chan's team identified the HAHB4 gene that makes sunflowers resist dry conditions and implanted it in rockcress flowering plants known as arabidopsis, whose resistance to drought increased considerably.

...

Once HAHB4 was artificially inserted in soy, wheat or corn, yields increased between 10 and 100 percent, depending on the crop's quality and local conditions.

"The tougher the environment, the more advantageous the transgenic plant," said Chan, who heads the Agrobiotechnology Institute at the National University of the Coast. She said the genetically modified crops also performed better in salty soil and, she suspected, in other arduous conditions.

http://www.france24.com/en/20120427-sunflower-gene-spliced-soybean-boost-yield

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Sunflower gene spliced into soybean to boost yield (Original Post) FarCenter Apr 2012 OP
I wonder if AsahinaKimi Apr 2012 #1
I would think that taste would be evaluated before widesprea introduction FarCenter Apr 2012 #2
Well, just in case it does AsahinaKimi Apr 2012 #3
It's not NICE to fool Mother Nature. HopeHoops Apr 2012 #4
Domestic soybeans are a mutant of the wild type FarCenter Apr 2012 #5
Yes, but can you teach them to sit and stay? HopeHoops Apr 2012 #6
 

FarCenter

(19,429 posts)
2. I would think that taste would be evaluated before widesprea introduction
Fri Apr 27, 2012, 11:35 PM
Apr 2012

But probably this gene controls drought stress response in leaves and stems. It changes plant signaling, and modifies production of certain signaling pathway proteins. Since these are signaling, versus structural proteins, they are likely at very low levels in the plant.

 

FarCenter

(19,429 posts)
5. Domestic soybeans are a mutant of the wild type
Sat Apr 28, 2012, 10:57 AM
Apr 2012

They have a genetic alteration that keeps the pods from splitting and scattering the seeds.

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