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Related: Editorials & Other Articles, Issue Forums, Alliance Forums, Region ForumsGoodbye Organic
Farmers Fight to Save Organic CropsFor the last four years, Nebraska organic farmer David Vetter has been testing his corn for a new kind of pollution. Situated right in the middle of corn country, Vetter's 280-acre farm is small compared to those of his neighbors. All around him are farmers growing genetically modified corn. And that poses a problem. Corn is an open-pollinating crop. Wind and insects can carry pollen from a few yards to several miles.
Last year, Vetter's organic corn tested positive for genetic contamination. "We've been letting customers who buy in bulk know the situation," says Vetter. "Right now, most of it is still sitting in storage on the farm."
Susan Fitzgerald and her husband operate a 1,300-acre farm outside Hancock, Minnesota. Last year, Fitzgerald's 100 acres of organic corn showed evidence of genetic contamination, as did her neighbor's organic corn crop. The pollen had traveled more than 120 feet from another neighbor's farm. Instead of selling her organic corn for approximately $4 a bushel, she had to sell her crop on the open market for $1.67.
Vetter and the Fitzgeralds are not alone. Organic farmers are having an increasingly difficult time preventing genetically modified organisms (GMOs) from migrating into their fields. And organic food companies are struggling to ensure the integrity of their products. For consumers who demand organic foods, the alarm bells are ringing.
- See more at: http://www.progressive.org/news/2007/07/5087/farmers-fight-save-organic-crops#sthash.8ATdq159.dpuf
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100 years from now, organic produce probably won't exist.
Recursion
(56,582 posts)But, yeah, it will be difficult to find cereals with literally no GMO DNA in them in a few decades.
cascadiance
(19,537 posts)... to protect organic farmers from this pollution.
But a lot of us wonder what will happen when TPP passes, and ISDS courts will be able to sue to have these laws rolled back in these counties. Legislators should be made aware of how many rural farmers like Vetter will be screwed by TPP and other Monsanto protection bills. that look to screw the organic farmers.
tecelote
(5,122 posts)TPP looks to be so evil. Small farmers, organic or not, may just be a thing of the past.
JustABozoOnThisBus
(23,350 posts)This genie is out of the bottle. Local bans might buy a few seasons, but the pollination won't be stopped.
tecelote
(5,122 posts)You're probably, sadly, right. But, it sends a message.
TexasProgresive
(12,157 posts)Not only are these GMO DNA strains contaminating the organically grown corn it is non organic corn as well. Farmers who keep seed from corn grown on their land can be prosecuted by Monsteranto for patent infringement. Even if you don't care whether you are consuming GMO food there is the legal bind that farmers are facing.
tecelote
(5,122 posts)Here's another corn issue...
"The demand for crops that have not been genetically modified has increased dramatically since an unapproved yellow corn called StarLink was found in a taco shell last year. StarLink, which is genetically engineered to contain the pesticide Bt in every cell, had been approved for animal feed but not for human consumption..."
alarimer
(16,245 posts)In order to get you to pay extra for no reason.
It's also a meaningless term, in that it can mean almost anything. They still use pesticides, for instance.
tecelote
(5,122 posts)Not true with local farmers. They don't use fertilizers and are doing their best.
BTW- I know you meant in the supermarket. People want organic? Then, there's a profit to be made. Relax the laws and slap the label on. Our government at work.
roody
(10,849 posts)nationalize the fed
(2,169 posts)64 countries mandate labeling- and apparently the cost of this labeling (< 1/100ths of a cent of ink?) is not a problem
If you eat candy made in the US and not labeled Organic-
you are eating GMO's
Obama in 2007: "We'll let folks know whether their food has been genetically modified because Americans should know what they're buying"
The next freak-food show:
Say HELL NO to GMO
djean111
(14,255 posts)I have not bought corn, or anything with any form of corn in it, for years. Yeah, someone here jeered at me because fruit gets shipped in containers made with cornstarch, but I can buy local fruit.
In any event, corn is a grain, it is not a vegetable, and is not particularly nutritious. Good for fattening things, though.
closeupready
(29,503 posts)"Much Depends on Dinner" has an interesting chapter on the history and modern use of corn and corn by-products, and it turns out that corn is probably the most versatile plant crop on Earth.
That said, I too keep corn at arm's length, though I happen to like it.
djean111
(14,255 posts)foods, food in boxes, stuff like that. And I am a low-carber, anyway. When I look at the weekly grocery sale handouts, I don't really classify much of it as food I would buy, any more. I have noticed how many prepared foods and mixes have corn and/or soy in them. I guess I am lucky that a low-carb diet seems to be really good for me; been eating like that most of my life.