General Discussion
Related: Editorials & Other Articles, Issue Forums, Alliance Forums, Region ForumsSubway Revenue Drops as It Closes Hundreds of U.S. Restaurants
May 3, 2016 12:33 PM EDT
Subway Restaurants revenue fell in 2015 for the second straight year, a sign one of the fast-food industrys stalwarts is losing ground to newer chains.
Revenue dropped 4.3 percent to $1.11 billion last year, according to the companys Franchise Disclosure Document, which was filed with the Minnesota Department of Commerce last week. Subway owner Doctors Associates Inc. also is slowing its pace of new restaurant openings and shuttering hundreds of underperforming locations.
Fast-casual chains such as Panera Bread Co. have been taking share from Subway restaurants in the U.S., bringing its once-torrid growth phase to a halt. Founded in 1965 by Fred DeLuca and Peter Buck, the submarine sandwich shop had expanded quickly over the decades by aggressively franchising. It now has more than 44,000 locations worldwide. Lately, though, Subway has struggled to keep pace with more modern rivals, which cater to millennials with items such as quinoa salads and Greek yogurt.
While Subway opened 911 new locations in the U.S. last year, it closed 877. That means it netted just 34 restaurants in 2015, a slowdown from 313 the year before. Subway had a total of 27,129 domestically at the end of 2015, all of them franchised.
Net income declined 87 percent to $1.15 million from $9.19 million in 2014.
Last year, the company said it was putting new store development on the back burner while it focused on making its restaurants more profitable. That hasnt changed, Subway said in a statement on Tuesday.
MORE...
http://www.bloomberg.com/news/articles/2016-05-03/subway-revenue-drops-as-it-closes-hundreds-of-u-s-restaurants
doc03
(35,346 posts)with Subway was the smell of that chemical they were using in their bread to blow it up with air.
LisaM
(27,813 posts)At one point, it seemed as if they were springing up everywhere.
They have improved their bread recently. I eat there pretty rarely, but I did notice the change in the bread.
pstokely
(10,528 posts)but may they're owned by the same franchisee
LisaM
(27,813 posts)KamaAina
(78,249 posts)as it is to eat it there. And you can easily get two lunches out of a footlong.