The National Confectioners Association is doing a lot of business with President Trump’s company.

In addition to this week’s gathering of 600 attendees at the Trump National Doral resort near Miami, the group has booked two upcoming meetings, in September and again in 2018, at the Trump International Hotel down the street from the White House.

At the same time, the organization, representing candy titans Hershey, Mars and Jelly Belly, among other companies, is optimistic about scoring big, early policy wins from the Trump administration. Among the industry’s priorities: a long-sought rollback of government sugar subsidies that candy firms say drive up the costs of making their products.

“We have a very narrow window of time now with the current administration and political dynamics to win this fight,” the group’s president and chief executive, John H. Downs Jr., wrote to the board of trustees in the days before this week’s Doral meeting. The memo, which was posted on the group’s website, estimated that a victory on the sugar issue could save the industry $280 million annually.