Years ago it was chemical free now monosodium glutamente with a lot of salt.

Especially with a cold ANCHOR STEAM!

The real deal.....

but you will pay the price of a whole lobster, that's only a half. No, listen, what you do is go out to the AVENUES and find A CHINESE SEAFOOD restaurant and you buy a 40 DOLLAR Fisherman's wharf Dungeness Crab for ONLY 15.00.

Most NATIVES of SF know that already... there is always BETTER food out away from where the tourists eat.

Or you can simply go to ...

Sam's Grill & Seafood Restaurant


One of the best in the City by the Bay!

as long as the crab claw meat gets a long dip in the warm butter, it as close as you can get to the boiled lobster experience.

Next time through I'll keep Sam's Grill in mind.

out of this world!

That is a home made chicken pot pie of beauty.

Kernels of fresh Corn to the mix!

Yum!

Pot Pie... yes indeed.

rarely goes outside my kitchen before i devour it!

I believe it.

Other than that...

And a nice crust.

It is cool this evening, and we’ve got a slight breeze. I’m in the Fairfield area.

IN My tummy now..and my tummy is saying, "Thank you! Thank you!"

I also like Kraft Macaroni & Cheese (the day-glo orange kind), Chef Boyardee spaghetti, and Twinkies. All these things are terrible food, full of weird chemicals and god only knows what else, but I do like them.

58 cents a box. Walmarter.

I heartily endorse everything on your list, and I would add Hamburger Helper, and Sloppy Joe mix.

I see it as comfort food from an earlier time.

You haven't lived until you have dined at Dysart's Truck Stop in Bangor Maine.

Best Chicken Pot Pie and sides - and Lobstah Rolls and Clams* Evah