but now I got a hankerin' for a Chicago dog - Vienna beef, neon-green relish, yellow mustard, chopped onions, tomato wedges, dill pickle spear, sport peppers, aand a dash of celery salt - all on a poppy-seed bun.

Nances’ Mustard, ketchup, real bacon pieces and smothered with melted cheeeese.

And make that TWO!

is the German shepherd.




Never tasted one though!

a wiener dog. Eh, Floyd?

except the one with the cilantro. I hate cilantro -- it tastes like dirt.

Given all the toppings on the dogs, whats the point of the dish of brown mustard?

For purest like me! Only deli mustard! 🌭

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