Healthier Chocolate Oatmeal Recipe
A healthier version of a chocolate indulgent treat for breakfast!
Course Breakfast
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 1 serving
Author Dine & Dish
Ingredients
1/3 cup old-fashioned oats
2/3 cup nonfat milk
2 tbsp unsweetened cocoa powder
1 tsp Truvia
Instructions
Add the oats, milk, cocoa powder, and Truvia to a microwave-safe bowl, and stir until thoroughly combined.
Microwave the bowl on HIGH for 2 minutes 15 seconds, stirring ever 45 seconds, or until the oatmeal has thickened.
Let the oatmeal cool for 2 minutes before eating.
https://dineanddish.net/healthier-chocolate-oatmeal-recipe/My changes:
1/3 cup old-fashioned oatmeal
1/2 cup 2% milk
2 tbsp unsweetened cocoa powder
2 tsp Stevia
Measure the coca into a microwave proof bowl. Add a tablespoon of milk at a time and mix until it is a smooth paste, Gradually add the rest of milk, stirring until it is smooth. Stir in the Setvia and oatmeal.
Microwave on HIGH 1 minute, stir. Microwave for 30 seconds at a time until the oatmeal has thickened.
NOTES: I've had problems getting coca powder to mix in unless I use this method. I reduced the milk since I like very thick oatmeal - this is the proportions I use for oatmeal all the time. My microwave has a 30 second button so that is easier for me to use. I let the oatmeal sit in between times since I am usually doing something else in the kitchen while it is cooking.
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