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Related: Culture Forums, Support ForumsWhich inexpensive kitchen utensil (less than 50.) have you found indispensable?
Meaning regular/constant use over years?
For us,
And
and
NYC_SKP
(68,644 posts)bobclark86
(1,415 posts)A P-38 can opener and a set of Ontario's Old Hickory knives. Buy both (actually a set of the latter and a handful of the former) for $50.
CaliforniaPeggy
(149,652 posts)It's dome shaped, and you put it over the stubborn jar lid, and twist.....and off comes the lid!
Also, my non-electric can opener...
My Mouli hand grater!
These have been essential for me.
PoliticAverse
(26,366 posts)CaliforniaPeggy
(149,652 posts)A grater that is powered by my hand, silly!
It has a most excellent design.
nolabear
(41,987 posts)I also love the little rubber tube that you put garlic cloves in. Roll it on the counter for a minute and PRESTO! Husk free!
Tuesday Afternoon
(56,912 posts)Xyzse
(8,217 posts)Oh, and a decent knife set.
Kali
(55,016 posts)and a pile of cutting boards
bluedigger
(17,087 posts)That, and the fact I even clicked on this thread, does not bode well for bluedigger.
spiderpig
(10,419 posts)They fit my hand, are perfectly balanced and the handle is integrated into the blade so food doesn't accumulate behind the blade.
In a Jeffrey Archer novel, an assassin goes to a Tokyo cutlery shop to buy a Global GS-5 (for non-culinary purposes), which is my favorite knife in the drawer (for purely culinary purposes!).
Major Nikon
(36,827 posts)lastlib
(23,254 posts)...on an expedition to the Afghanistan wilderness--was compelled to live on food and water for several days!
(apologies to W. C. Fields!)
NRaleighLiberal
(60,015 posts)Kali
(55,016 posts)LiberalEsto
(22,845 posts)It can slice 25 bananas a minute.
AnneD
(15,774 posts)manual ones, I prefer to do it by hand. I guess I am just old fashioned.
nolabear
(41,987 posts)But sadly, I could only find the manual one.
For the uninitiated:
http://www.amazon.com/Hutzler-5717-571-Banana-Slicer/dp/B0047E0EII/ref=sr_1_1?s=home-garden&ie=UTF8&qid=1355442056&sr=1-1&keywords=banana+slicer
LiberalEsto
(22,845 posts)pipi_k
(21,020 posts)and bamboo cooking utensils.
I don't use metal anymore except for stir frying in the wok.
My manual can opener that doesn't leave a sharp edge.
And digital meat thermometer.
struggle4progress
(118,316 posts)OffWithTheirHeads
(10,337 posts)As I've stated before, I have some of the finest cookware money can buy, French copper and All clad but this gets more use in my kitchen than anything else I own. Good ol cast iron. Cheap, effective and indestructible.
sendero
(28,552 posts)... I use case iron whenever possible. Stuff is the only way to go.
dixiegrrrrl
(60,010 posts)Also
a set of stainless steel nested mixing bowls I bought for $8.00 30 years ago.
Use one or more of them almost daily.
and my Krups coffee bean grinder.
nolabear
(41,987 posts)Some things just work.
applegrove
(118,719 posts)It started out its life as a woodworking tool. Then cooks around NA got wise and it became famous. The best zester/grater out there.
PoliticAverse
(26,366 posts)dixiegrrrrl
(60,010 posts)We have picked up a few things from them and always enjoy the catalogs.
They are what Smith and Hawken was 20 years ago.
Enrique
(27,461 posts)MiddleFingerMom
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av8rdave
(10,573 posts)Nothing is better for quickly dicing or mincing fresh spices (cilantro, garlic parsley, ginger, etc.).
JustABozoOnThisBus
(23,355 posts)hlthe2b
(102,313 posts)My Nespresso
my Froth au lait professional milk frother
and my Vitamix 5200 blender/food processor
I've had all three for > 5 years, use daily and running strong.
The Vitamix, btw is AMERICAN-MADE.
The Nespresso, is clearly not, but hey, George Clooney does ads for them in Italy...LOL
Major Nikon
(36,827 posts)It looks similar to this, but mine has been modified with electronic temperature control:
Grinder:
I also have a commercial Blendtec, which gets used quite a bit.
TuxedoKat
(3,818 posts)I love using a meat cleaver for cutting just about anything -- bagels, chopping vegetables, nuts, etc., and a spatula for scraping/stirring things is indispensible too.
OxQQme
(2,550 posts)NV Whino
(20,886 posts)Battery operated can opener for the cat food.
Wait Wut
(8,492 posts)I prefer to eat with my hands, but it doesn't go over well with dinner guests.
Not kidding. Eating with your hands makes food taste better. Yes, even ice cream. I think it has something to do with the physical bond you create with the food. You 'love' it more when you can touch it.
Get your minds out of the gutter.
GoCubsGo
(32,086 posts)I make a lot of soup during the winter, and many of them are pureed. These are GREAT for pureeing right in the pot, instead of doing it in batches in a blender. I have made some chunky soups that I didn't really like. When I took the motor boat to them, it was a whole new ballgame. It saved me from having to force myself to eat whole pots of soup that I didn't like--or waste them by throwing them away.
On edit: They are great for smoothies, too.
I like my coffee grinders, too. The old hand-me-down is dedicated to spices. I found a Kitchen Aid grinder on clearance at Lowe's for $5 years ago. I use that for coffee and flax seeds.
Arugula Latte
(50,566 posts)Jamastiene
(38,187 posts)I can't use the sideways kind at all without a disaster happening. I am just too clumsy and do not want bits of finger in my vegetables.
So, I use one shaped like this kind:
I actually need a new one, because I have literally worn places on the handle from using it so much.
There is also a large stainless steel spoon that I use the most of any of my large spoons. It actually has a flat edge worn into the rounded part.
I don't have room for a dishwasher where I live. So, my Paula Deen skillet is my new favorite toy to use when cooking most 1 pot meals.
But, if I had to pick only one thing I cannot live without in the kitchen, it would be the veggie peeler.
Incitatus
(5,317 posts)Some people say it's a little excessive, but I like it.
dixiegrrrrl
(60,010 posts)Incitatus
(5,317 posts)nolabear
(41,987 posts)tammywammy
(26,582 posts)A lime squeezer which is awesome when making anything requiring fresh Key Lime Juice. I love my coffee press, coffee grinder, but also my Moka pot and milk frother.
My very most indispensable item is a good knife.
sagetea
(1,371 posts)I use probably more than I should!
I have a bathtub outside, (hot springs) but there is a space between the deck and the tub things are always falling in between and the only way I can get them is with those 2 objects! So, hey I'm a lady with multiple talents!
sage
sadbear
(4,340 posts)NRaleighLiberal
(60,015 posts)Using the thick Greek style as a starter, amazing how incredibly good home made yogurt tastes when compared to the store bought stuff.
datasuspect
(26,591 posts)Arugula Latte
(50,566 posts)Aerows
(39,961 posts)and a whisk with teflon coating. I can't do without either in my kitchen, because I like to make sauces.
WilliamPitt
(58,179 posts)BainsBane
(53,038 posts)Two of the greatest inventions in human history.
Moondog
(4,833 posts)Which, sadly, appear to be off the market at the moment. Here's some data, and a picture -
http://www.amazon.com/Oster-385182-4716-Egg-Cooker/dp/B00006IUUP/ref=cm_cr_pr_product_top
Had an earlier version of this thing that I got back in the mid-70s. It finally died in the late 90's, early '00s. Then, miracle of miracles, they came out with a slightly updated version (basically, the dome was plastic instead of glass, and the poacher made four pie slice shaped eggs, instead of three round ones). Snagged one off Amazon a few years back. And now, they're off the market again. I've tried other designs of the same basic item, and they just don't measure up.
This thing is great for singles or a couple. Assuming that you like, and eat, hard boiled, soft boiled, and / or poached eggs.
The only thing I've come across in recent years that comes close to the utility of this thing, and it costs quite a bit more, is a higher end Keurig coffee maker. It, and this egg cooker, allows small households to knock out a quick breakfast that beats the hell out of a bowl of Count Chocula, or whatever.
On edit: Oh, they ran $25 - $30.
dimbear
(6,271 posts)Butter into the microwave in a container, 30 seconds later it is melted, spreads easily and deliciously.
kwassa
(23,340 posts)The teflon finally wore off, and I got a much better replacement.
Art_from_Ark
(27,247 posts)or my turnip twaddler
Grey
(1,581 posts)in stainless steel, $45. on amazon and cuts cooking time and fuel use by 50 to 70%.
I simply can't get the picture to come up on this forum.
Stainless Steel Pressure Cooker
by Presto
4.6 out of 5 stars See all reviews (842 customer reviews) | Like (114)
List Price: $59.99
Price: $45.97 & this item ships for FREE with Super Saver Shipping. Details
PS. You can get pressure cookers that are electric but they are more than $50.00
Grey
(1,581 posts)small net book to look up recipes etc when you can't shift the other lump off the real computer. Although that may a bit more than $50.
TrogL
(32,822 posts)Got it on sale.
Rhiannon12866
(205,664 posts)Response to Rhiannon12866 (Reply #60)
Name removed Message auto-removed
AnneD
(15,774 posts)I have many of those mentioned and really use them all, depending on what I am cooking. I would add a wire whisk and a rubber spatula if anything.
A well seasoned cast iron fry pan can be a baking dish and cooking dish so that is my most essential. The Dutch oven for very primitive cooking is essential. But the most critical thing is something to go into the pot.
IdaBriggs
(10,559 posts)Love it! Only infomercial purchase that was ever worth the $$$.
http://www.buythebullet.com/
On Edit: Used it to make homemade baby food before they came out with extra parts for that; the easy dishwasher clean up HUGE part of why this is an awesome tool.