Cut off the mold and enjoy!

(HOWEVER, if it's Blue, keep it for yourself, do NOT serve it to ME, please!)

It's probably fine, though if anything tastes off, throw it away.

yuck

it is fine, people have been doing that since cheese was invented.

I've been doing this all week and I'm still here.

Every year I spent part of the summer surrounded by every dairy product you can imagine.
And of course cheese every where.

Up in Wisconsin dairy country the mold is no big deal, they simply cut it off and eat the rest of the cheese.

A tip: Don't handle cheese too much, it will mold where you touch it.