Cooking & Baking
Related: About this forumWhat's for Dinner, Thurs., Jan. 18, 2024
Crispy tofu cubes glazed with orange sauce. Stir-fried broccoli from my garden. I'm using the wok.
Israeli couscous. I'm using these guidelines from Bon Appetit because this is a no-seasoning package.
Later I'm going to try making some chicken liver pate.
Dessert: sliced apple with cashew butter. Decaf coffee.
elleng
(130,937 posts)Wish my cousin were still here, he had SKILL!!!
alfredo
(60,074 posts)Steamed veggies, mostly broccoli. On the side is focaccio, and some feta.
Marthe48
(16,963 posts)He was about 6'11" and weighed about 170 pounds his whole like. He lived on pate, bread and blue cheese dip.
elleng
(130,937 posts)'Just crack an egg' Western style, added slices of sweet red pepper, 1/2 toasted 'everything' bagel w butter,
and am 1/2 way through a Cara Cara orange; likely continue with more oranges, maybe vanilla and/or pistachio ice cream for dessert.
irisblue
(32,975 posts)Tesha
(20,854 posts)And I had to use up 2 lieberkase slices
A light fry, with sautéd onions boiled potatoes and red cabbage.
Retrograde
(10,137 posts)the stock was made with the bone from the ham we finally finished!