Cooking & Baking

NJCher

(35,675 posts) Wed Mar 13, 2024, 02:58 PM Mar 13

What's for Dinner, Wed., March 13, 2024

Chicken couscous salad. Veggies I have mixed in are red and yellow peppers, red onion, yellow crookneck squash, and cucumber. Goat cheese.

Herbs and spices are the usual Italian seasonings (all fresh from my outdoor herb garden except for the basil), paprika, ground coriander, plus salt and black pepper.

Warmed up naan bread.

Pineapple-kiwi kombucha.

Turtle (chocolate, pecans) cheesecake for dessert, along with decaf.

5 replies

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What's for Dinner, Wed., March 13, 2024 (Original Post) NJCher Mar 13 OP

Eggs Benedict, sort of PJMcK Mar 13 #1

AHA, Hollandaise! elleng Mar 13 #2

My typo PJMcK Mar 13 #3

Related, tho! elleng Mar 13 #4

leftover Chinese MissMillie Mar 14 #5

PJMcK

(22,037 posts)

1. Eggs Benedict, sort of

Reply to NJCher (Original post)

Wed Mar 13, 2024, 05:30 PM

Mar 13

Last edited Wed Mar 13, 2024, 06:27 PM - Edit history (1)

We had two leftover crab cakes so they’ll be topped with poached eggs and Hollandaise sauce. Asparagus spears and mini-potatoes as accompaniments.

elleng

(130,935 posts)

2. AHA, Hollandaise!

Reply to PJMcK (Reply #1)

Wed Mar 13, 2024, 06:07 PM

Mar 13

I used to make a good one!

PJMcK

(22,037 posts)

3. My typo

Reply to elleng (Reply #2)

Wed Mar 13, 2024, 06:29 PM

Mar 13

Eggs Benedict.

Hollandaise (and Bearnaise) sauce isn’t that hard to make. Just takes a bit of time.

elleng

(130,935 posts)

4. Related, tho!

Reply to PJMcK (Reply #3)

Wed Mar 13, 2024, 09:15 PM

Mar 13

Sorry how UN-'fancy' I am these days, and amazed how 'fancy' I was when first out of college and cooking, in first apartment(s!)

OH MY, now gonna start thinking about THOSE years, that 'segment' of my life! WHY did I ask my mother and aunt for Le Creuset pots/pans, when they asked what I'd like???

MissMillie

(38,559 posts)

5. leftover Chinese

Reply to NJCher (Original post)

Thu Mar 14, 2024, 08:05 AM

Mar 14

Dad came up from CT, and sis took us out to lunch. Plenty of leftovers.

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