Cooking & Baking
Related: About this forumlivetohike
(22,156 posts)pinto
(106,886 posts)I'm having a baked, Mexican spiced chicken breast, sliced avo and rice.
GentryDixon
(2,955 posts)with rice, green salad and a glass of Pinot Gris. Smells good.
greatauntoftriplets
(175,748 posts)I'm cooking it on top of shallots and honey crisp apples (peeled and quartered).
fizzgig
(24,146 posts)i've been drooling over the menu for days now and have decided on french onion soup and pate for starters and creme brulee for dessert, but i still haven't made a decision on the entree.
i haven't eaten today and plan on gorging myself tonight.
cbayer
(146,218 posts)Have a great time. Your three current choices are three of my most favorite things and things that aren't easy to make at home.
fizzgig
(24,146 posts)cbayer
(146,218 posts)In addition to everything you are getting, I will also be having the DUO VOLAILLE.
Jazzgirl
(3,744 posts)nt
greatauntoftriplets
(175,748 posts)cbayer
(146,218 posts)We have romaine, pepperoni, turkey, cheese and hopefully can pick up some other veggies.
And there is a leftover twice baked potato that we are going to have a fight over, lol.
pinto
(106,886 posts)Chef's salad sounds good. Have a good one.
A HERETIC I AM
(24,376 posts)steamed broccoli & sweet potato and a Buerre Blanc sauce.