Just make sure it's labeled "nutritional yeast," they produce all types.

That looks like a decent broth. I usually make mine out of potato peels, onion skins, wilted celery and carrots, and anything else I can clean out of the fridge.

Red Star yeast is also quite nice on popcorn if you like cheesy corn.

Then I discovered they carried it in bulk at Freddie's - and it tastes as good. But Red Star is a good brand. Pretty cheap too.

It didn't work for that but it was fun watching the cats try to lick it up without sneezing their fuzzy little heads off.

It's what we used to use to give cheesy flavors to veggie things in the bad old days before decent veggie cheeses came out.

thanks for sharing! Will definitely give this a try.