Cooking & Baking
Related: About this forumWhat's for Dinner, Wed., Apr. 6, 2016
Appetizer: little BLTs, made with heirloom tomatoes.
Watercress with pear salad. Spicy citrus dressing.
Pizza, which I will make using a TJ's pizza crust. Roasted vegetables on top.
Cher
p.s. forgot to add a couple things. I was out shopping and went to Aldi's. I noticed on the circular for next week that they have a ceramic skillet on sale for $14.99, I think it is. Anyway, I bought one from another store and paid $3 more than this a few weeks ago, and I absolutely love it. It is such a time saver and safer than Teflon.
Galileo126
(2,016 posts)from the little taqueria around the corner. They have great salsas. Too hot to cook today, and the tacos are cheap!
bif
(22,745 posts)The house is starting to smell great!
greatauntoftriplets
(175,749 posts)littlewolf
(3,813 posts)had a pile of potatoes we needed to use up
and it is pretty cool outside ..
it is soooo good.
grasswire
(50,130 posts)I buy hothouse grown tomatoes from Canada this time of year and they are pretty good.
My farmers market opens in 3 weeks, but there won't be tomatoes for a long time after that!
grasswire
(50,130 posts)..and an apple celery salad.