Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search
7 replies = new reply since forum marked as read
Highlight: NoneDon't highlight anything 5 newestHighlight 5 most recent replies
What's for Dinner, Sat., May 14, 2016 (Original Post) NJCher May 2016 OP
Homemade fried chicken. Liberal Jesus Freak May 2016 #1
Cold things Galileo126 May 2016 #2
Strip steak with sauteed onions. greatauntoftriplets May 2016 #3
veggie burgers ... surrealAmerican May 2016 #4
Do tell NJCher May 2016 #5
I don't know if this brand is available outside the Chicago area ... surrealAmerican May 2016 #6
thanks-- NJCher May 2016 #7

Galileo126

(2,016 posts)
2. Cold things
Sat May 14, 2016, 07:00 PM
May 2016

An Italian sub sandwich: capicola, genoa and provolone w/ all the veggies. A bowl of gazpacho that I made this morning. Kinda warm here today.

surrealAmerican

(11,362 posts)
6. I don't know if this brand is available outside the Chicago area ...
Sun May 15, 2016, 05:45 AM
May 2016

... but it's Upton's Naturals. They mostly make variously flavored seitan. The burgers are a new product.

Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Sat., ...