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NJCher

(35,732 posts)
Mon Oct 8, 2018, 04:44 PM Oct 2018

What's for Dinner, Mon., Oct. 8, 2018

The broccoli rabe with whole wheat pasta that I had yesterday was so good I've decided to make it again for tonight!

Accompanying will be an order of shrimp vindaloo that I picked up at an Indian restaurant.

For dessert tonight, banana-tapioca pudding.

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What's for Dinner, Mon., Oct. 8, 2018 (Original Post) NJCher Oct 2018 OP
I'm going to broil a London broil PJMcK Oct 2018 #1
Chicken marsala with mashed potatoes, candied pecans for dessert. Luciferous Oct 2018 #2
PB&J with a glass of rice milk in2herbs Oct 2018 #3
something made from skinless boneless chicken breasts, or a pork loin roast Kali Oct 2018 #4

PJMcK

(22,050 posts)
1. I'm going to broil a London broil
Mon Oct 8, 2018, 04:55 PM
Oct 2018

Last edited Mon Oct 8, 2018, 05:41 PM - Edit history (1)

Don't know what to have with it, though. I'm about to walk to the supermarket so I'll just grab whatever catches my eyes.

ETA: I decided to go classic: Broiled NY shell steaks, steamed asparagus and baked potatoes with a sour cream/horseradish topping. The store had some fresh-baked chocolate chip cookies so that'll be dessert.

Eat well!

Kali

(55,020 posts)
4. something made from skinless boneless chicken breasts, or a pork loin roast
Mon Oct 8, 2018, 06:59 PM
Oct 2018

probably should use the chicken up first, but the pork sounds better. LOL

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