Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

NJCher

(35,691 posts) Sat Oct 26, 2019, 06:07 PM Oct 2019

What's for Dinner, Sat., Oct. 26, 2019

Cherry tomatoes, mozzarella, and basil salad.

Meatloaf, baked in our new oven!

Fettucine --might be fettucine alfredo but it's not just parmesan in the sauce.

Dessert: pecan pie

3 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Sat., Oct. 26, 2019 (Original Post) NJCher Oct 2019 OP

Yum! StarryNite Oct 2019 #1

Eggs Benedict but with smoked salmon Cairycat Oct 2019 #2

Cod and corn on the cob. Polly Hennessey Oct 2019 #3

StarryNite

(9,451 posts)

1. Yum!

Reply to NJCher (Original post)

Sat Oct 26, 2019, 06:15 PM

Oct 2019

Cairycat

(1,706 posts)

2. Eggs Benedict but with smoked salmon

Reply to NJCher (Original post)

Sat Oct 26, 2019, 07:09 PM

Oct 2019

roast asparagus, and Paradieser Salat - sliced tomatoes with slivers of cioppolini onion and a vinaigrette with white wine vinegar. My son wanted a key lime pie, so that's dessert.

Polly Hennessey

(6,799 posts)

3. Cod and corn on the cob.

Reply to NJCher (Original post)

Sat Oct 26, 2019, 08:18 PM

Oct 2019

Reply to this discussion