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Cooking & Baking

NJCher

(35,687 posts) Fri Nov 29, 2019, 05:11 PM Nov 2019

What's for Dinner, Fri., Nov. 29, 2019

Salmon salad on Boston lettuce with cucumber and wasabi mayonnaise.

Polenta squares, fried to get a crispy brown exterior.

Dessert is a fruit plate with various cheese squares and nuts, mostly hazelnuts and macadamia.

4 replies

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Highlight:

What's for Dinner, Fri., Nov. 29, 2019 (Original Post) NJCher Nov 2019 OP

Sounds so delicious democrank Nov 2019 #1

Incredibly delicious Turkey Tetrazzini Siwsan Nov 2019 #2

Keto pizza Ninga Nov 2019 #3

chicken parmesan MissMillie Nov 2019 #4

democrank

(11,096 posts)

1. Sounds so delicious

Reply to NJCher (Original post)

Fri Nov 29, 2019, 05:14 PM

Nov 2019

Siwsan

(26,268 posts)

2. Incredibly delicious Turkey Tetrazzini

Reply to NJCher (Original post)

Fri Nov 29, 2019, 05:18 PM

Nov 2019

I skipped lunch, so dinner was really early, today. I outdid myself and added some wine and cream cheese to the sauce. I had to force myself to STOP EATING. Fortunately, I made too much sauce so I'm refrigerating the excess, for later.

Ninga

(8,275 posts)

3. Keto pizza

Reply to NJCher (Original post)

Fri Nov 29, 2019, 06:01 PM

Nov 2019

Fathead pizza dough
Fresh mozzarella
The last of my garden grown tomatoes, roasted
The last of my fresh basil
A big crispy Cesare Salad with anchovies

MissMillie

(38,560 posts)

4. chicken parmesan

Reply to NJCher (Original post)

Fri Nov 29, 2019, 08:03 PM

Nov 2019

w/ spaghetti

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